Fresh land Chile has more than 500 hectares, spread over 5 courses along the VI region, strategically located in high fertility soils.
The varieties produced in each have particular characteristics in terms of color, size and flavor, which allows us to optimally meet the requirements of various markets.
Our commitment has been implemented on all farms, the enviroment, monitoring the health and safety for workers
The Production of Fresh Land involves a series of practices designed to ensure the sanitary quality of food throughout the production chain until you reach the end consumer.
Within these practices we have incorporated principles of integrated management, reducing the minimum use of agrochemicals, thereby encouraging the application of organic products. All our sites are certified under the rules of protocol Globalgap.
Av. Presidente Riesco 5335 Of. 601 Las Condes
Tel: +56 2 3625700 Fax: +56 2 3625701
